Happy Turkey Day everyone!
This year we spent Thanksgiving here in SF, at my cousin’s who I am proud to say served a local bird (which I can appreciate even though I don’t eat turkey) and a delicious array of mostly local veggies in accompaniment. We made my favorite spinach recipe as well as some local Dungeness crab and corn fritters (recipe from Ray’s Boathouse: Seafood Secrets of the Pacific Northwest) which were seriously delicious. It was a wonderful feast with some local wine and beer and lots of local friends. It felt great to eat local for the holiday, it’s a small thing we can do to minimize the impact of what can be a very indulgent tradition.
And now for a mostly unrelated but always enjoyable pic for this post…
Turkey 1, Bush 0
