On Monday 11.24 afternoon from 3-4pm out front of CCA’s SF campus, I’ll be participating in an Alternative Food Fair. I’m banding together with four other students who are working on food-related Personal Sustainability Projects this semester.
We’ll have one bringing vegan food, one bringing corn-free food, one bringing food incorporating sea vegetables, one incorporating mini livestock (aka insects), and I’ll be bringing local treats. The food will be FREE and we’ll all have information relating to our projects, along with the recipes for our culinary creations.
Hope you’ll stop by if you’re around, to sample some tasty alternative foods!
masami said,
November 19, 2008 @ 2:47 pm
sea veg! I’ve always thought Americans should eat more of those. It’s hard to find different ones here.